Clean water is a great treasure, yet we waste a lot of it for no good reason: for instance, a dripping tap can waste up to 75 litres per day. It is our obligation to save water: it leaves more for others, and we can also save money.
The best way to avoid wasting water is transforming our daily habits. For instance, always turn off the tap while washing your teeth or shaving. If the washing machine is not full, start a half-load programme to avoid washing half a load with a full amount of water. Also take care not to fill the tub completely when taking a bath, and take shorter showers.
In most places, tap water is of excellent quality and perfectly safe to drink. If you do worry about pollution, get a filter jug, this will not only reduce water wastage, but also the amount of plastic waste.
Low water consumption household appliances and water-saving taps pay back their price, but a
water-saving shower head and the water saving adapters that can be fitted to existing taps are also good investments. Those devices can reduce water consumption by up to 80 percent.
Consider washing your car at the car wash rather than at home: firstly, those services use water much more efficiently, and secondly they can also manage the water contaminated with detergents appropriately.
When planting a new plant in your garden or on your terrace, consider the water requirement of the plant in question, and choose one that tolerates dry conditions better. Use rainwater to water the garden, and collect greywater, for instance the used water in the bottom of the kettle, in the water bottle or the water used for washing fruit and vegetables is perfect war watering plants.
Protecting our waters against pollution is in all our interests. It is no accident that an increasing number of initiatives are trying to engage society at large in taking part in the protection of the environment. The Danish NGO GreenKayak, for instance, offers free kayaking in locations around Northern Europe and all they ask in return is that kayakers should pick up waste they find in the water along the way.
Many studies have shown that time spent in nature, fresh air and a green environment has benefits not only for our bodies but also for our souls and minds. In addition to mountains, forests and meadows, waterfronts are particularly attractive destinations.
From cacti through algae and vitamin-rich flowers to drought-resistant root vegetables, Knorr and WWF have compiled a list of 50 nutritious foods whose consumption would be more advantageous for human health, while their cultivation would benefit our planet relative to our present dominant food sources.
A number of fashion designers have reacted to climate change and its consequences with their collections shown at the Paris Fashion Week.
The fashion industry is one of the most harmful for the environment: it wastes water, pollutes the air, encourages overconsumption, wastefulness and also produces massive quantities of waste. The damage caused by the monthly replacement of fast fashion collections on the shelves of fashion stores would fill a very long list. But how can we counteract it?
Most people are aware that any unnecessary calories we ingest are detrimental to our health, but few consider that food consumed in excess of our real needs – and the energy, water and other resources used for its production – is of little utility, it is practically wasted.
The textile industry is one of the most polluting industries of all: it produces microfibres and chemicals and uses huge quantities of water while making 150 billion new articles of clothing every year. The environmental load caused by the fashion industry causes inestimable damage, and the best way to counteract that is to choose clothing made of more sustainable textiles. But where are they?
Food waste is a growing problem in developed countries. Massive amounts of perfectly edible food is thrown away because of merely aesthetic blemishes. The psychological factor behind the phenomenon is disgust, which may apply in relation to edible insects, as well. That attitude ought to be reconsidered from a climate protection perspective.
In recent years, a new concept related to environmental pollution has gained wide-ranging recognition: microplastics. The term denotes pieces of plastic smaller than 5 mm resulting from the break-up of plastic items. During washing, clothing made of synthetic fibres sheds many microfibres that pollute our waters and damage our environment.
A BBC article suggests that people’s personal responsibility doesn’t stop at reducing car traffic: eating and shopping habits must also be rethought.